News

Rideau Canal - Water Level Management Update - January 13, 2023

Rideau Canal - Water Level Management Update – January 13, 2023

Parks Canada's water management team continues to actively monitor water levels, flows, and weather forecasts across the Rideau Canal National Historic Site of Canada. These factors are used to determine dam operations on a daily basis for the Rideau Canal National Historic Site of Canada.

Parks Canada maintains the Ontario Waterways Water Management InfoNet on the Rideau Canal website at www.pc.gc.ca/en/lhn-nhs/on/rideau/info/infonet

The...

RVCA - Watershed Conditions Statement - January 12, 2023

Watershed Conditions Statement Elevated Water Levels Expected to Continue for Christie Lake and Tay River Region

January 12, 2023 – After gaining and losing a large amount of snow over the holiday season, the short-term forecast is calling for between 15 and 30 cm of snow starting Thursday, Jan. 12 through late Friday, Jan. 13.

Elevated water levels/flows are now declining across most of the watershed after above-average temperatures and precipitation caused a spike at the end of December and early...

Did You Know? (2023-02)

Did You Know? Dog Tags Must be Purchased Every Year

The Animal Control By-Law requires the registration of all dogs living in the township.

Dog identification tags assist with the recovery of lost dogs, as they provide a unique identification number which is tracked by the Township. When a dog tag is renewed, your pet's records are automatically updated.  Your pet's record includes the pet owner's address and phone number, as well as your pet's vaccination records, tattoos, microchip...

Health Unit Offers In-Person Food Handler Certification Courses

Health Unit Offers In-Person Food Handler Certification Courses

The Leeds, Grenville and Lanark District Health Unit is resuming in person food handler certification courses in the Brockville and Smiths Falls offices.  Registration is open to operators and employees of food premises and those seeking employment in the food industry. We also encourage those with home based food businesses to take the course. All food service premises are required to have at least one certified food handler on...